AWFUL FLOURS - Absolutely the worse flours I have ever tried, they all ended up in the trash.
Using Butlers Gold has taken my pizza dough and sour dough to the next level! Holy Cow! The flavor is amazing, wonderful texture, so easy to work with.
April 08, 2019 1 min read
Barton Springs Mill owner James Brown has his heart set on reminding people where their bread comes from. “I think heirloom grains are sort of the last frontier in this movement toward better taste, better nutrition, sustainability, all those things. We eat a loaf of bread and don’t think about what it takes to get there, but I think that’s slowly changing,” he says.
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In the best sort of way. Get some.
AWFUL FLOURS - Absolutely the worse flours I have ever tried, they all ended up in the trash.
Great product .must shop here
Using Butlers Gold has taken my pizza dough and sour dough to the next level! Holy Cow! The flavor is amazing, wonderful texture, so easy to work with.